Ingredients:
For the Sauce:
- 1 tablespoon unsalted butter
- 1 teaspoon extra virgin olive oil
- 2 garlic cloves, minced
- 1/2 of a medium yellow onion, diced small
- 28 ounce can HUNTS’s 100% Natural Diced Tomatoes
- 3 ounces tomato paste
- 1 teaspoon dried basil
- 1/2 teaspoon dried oregano
- 1/2 teaspoon sugar
- pinch of red pepper flakes
- salt and pepper to taste
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