Ingredients
- 8 ounces cream cheese, softened
- 1/2 cup hot wing sauce or cayenne pepper sauce
- 1/4 cup blue cheese, crumbled
- 1 cup colby-jack cheese, shredded (4 ounces)
- 1/4 cup green onions, finely chopped
- 1 pound chicken breast, cooked and shredded
- 5 large flour tortillas (approximately 10 1/2" diameter)
For Full Recipe Instructions: homecookingmemories.com
0 comments:
Post a Comment